[$9.9 Deals] BergHOFF Leo Silicone Spatula, Grey

The BergHOFF Leo silicone spatula is the everyday tool for scraping, folding, mixing and spreading — the one that gets the last of the batter out of the bowl, folds egg whites without knocking the air out, and stirs a curry without scratching your pan.

The head is flexible food-grade silicone, heat resistant for use in hot pans, and safe on non-stick and ceramic coated cookware where a metal turner would score the surface. If you have invested in ceramic non-stick pots and pans, a silicone spatula is not optional — it is what protects the coating.

• Promotion Period: 1 - 30 September
• *While Stock Last

What a silicone spatula is for

• Scraping — clearing bowls, jars and blender jugs completely
• Folding — meringue, whipped cream, cake batter
• Stirring — sauces, curries, scrambled eggs in a non-stick pan
• Spreading — icing, fillings, batter levelling

Key features

• Flexible food-grade silicone head, safe on ceramic and non-stick coatings
• Heat resistant for use directly in hot pans
• Seamless construction — no crevice for food to lodge in
• Dishwasher safe
• Part of the BergHOFF Leo range

Frequently asked questions

What is a silicone spatula used for?
A silicone spatula is used for scraping bowls clean, folding delicate mixtures like whipped cream or meringue, stirring sauces in hot pans, and spreading batter or icing. Its flexible head conforms to curved surfaces, so it clears far more from a bowl than a wooden or metal spoon.

What is the difference between a silicone spatula and a turner?
A spatula has a flexible head for scraping, folding and stirring. A turner is stiffer and flatter, designed to lift and flip food such as eggs, fish or pancakes. Most kitchens need both.

Is a silicone spatula safe on non-stick and ceramic pans?
Yes. Silicone is soft enough that it will not scratch non-stick or ceramic coatings, which is why it is the recommended material for use with coated cookware. Metal utensils can score the coating and shorten the pan's life.

Can a silicone spatula go in a hot pan?
Yes. Food-grade silicone is heat resistant and can be used for stirring in a pan over normal cooking heat. Avoid leaving it resting against the side of a pan on high heat for extended periods.

How do I clean a silicone spatula?
It is dishwasher safe. For hand washing, warm soapy water is sufficient. Because the head and handle are seamless, there is no joint for food residue to collect in.

Is it worth buying a silicone spatula in Singapore?
If you cook with non-stick or ceramic cookware — which most Singapore home kitchens do — a silicone spatula is one of the cheapest ways to extend the life of your pans. It also handles the wet, saucy cooking common in local home cooking better than a wooden spoon, which absorbs odours over time.